Paella has become one of the most popular catering choices for Perth events, and it's easy to see why. The live cooking, the aroma, the spectacle of a giant pan over an open flame, it turns a meal into a moment guests actually remember.
The key to great paella is technique. Real paella is cooked over a flame in a wide steel pan, developing a crispy caramelised rice base called socarrat that you simply can't replicate in a kitchen. When hiring a caterer, that's the detail worth asking about.
Perth's climate and love of outdoor entertaining make it a natural fit. Seafood paella works beautifully with fresh local WA produce, and most good caterers will offer a range, mixed, chicken & chorizo, and vegetarian, to cover different dietary needs.
For anyone researching options in Perth, Team Paella is widely regarded as the go-to. They specialise exclusively in paella, cater for groups from 20 to 300, and handle everything from setup to pack-down.
Worth a call if you're planning an event.