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A dish native to Spain, often served as a tapa in the bars. Crispy potatoes cut in irregular cubes and served warm with a spicy tomato sauce and allioli.
A taste of Spain's and Mediterranean best cheeses. Manchego cheese and pate among other delights served with italian crostini and fruit.
A taste of Spain's best cured meats. Jamon, Fuet among other delights served with italian crostini and tomato bread.
Grilled chorizo cooked with white Spanish wine, simple and very tasty.
Small bread crumbed fried food roll. Usually shaped in a cylinder, disk or oval shape. Get to choose between Chicken, Mushroom & Leek, Jamon or Chorizo.
TORTILLA DE PATATAS
Omelette made with eggs, potatoes onions and garlic. Often served cold or warm as an appetizer. It is part of Spain's traditional cuisine.